PURE ORIGINE MADAGASCAR SAMBIRANO 100% COCOA BAR

A great 100% cocoa Pure Origine Madagascar gourmet chocolate !

MADAGASCAR SAMBIRANO 100 %. It is grown in the valley of the same name in the northwest of Madagascar.

Organoleptic characteristics of this great chocolate: Notes of red fruits, woody and roasted, accompanied by a pleasant acidity. Smooth and round, with great persistence.

Classification: Sambirano is a Trinitario cocoa with a high Criollo content. The cocoa is fermented for 5 days.

French artisanal...

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A great 100% cocoa Pure Origine Madagascar gourmet chocolate !

MADAGASCAR SAMBIRANO 100 %. It is grown in the valley of the same name in the northwest of Madagascar.

Organoleptic characteristics of this great chocolate: Notes of red fruits, woody and roasted, accompanied by a pleasant acidity. Smooth and round, with great persistence.

Classification: Sambirano is a Trinitario cocoa with a high Criollo content. The cocoa is fermented for 5 days.

French artisanal production in our workshop.

€8.00

Quantity

Pure cocoa bean paste Madagascar 100%

Ingrédients
Pure cocoa bean paste Madagascar 100%.
Valeurs nutritionnelles
Fat : 53g
Glucid Content : 19.1g
Protein : 11.7g
Salt : 0g
Satured fatty acid : 32g
Sugar : 0g
Valeur énergétique
2499kJ / 604kcal
Nuts
Nuts

Gluten : Traces, Eggs : Traces, Milk : Traces, Soy : Traces, Nuts : Presences, Sesame : Traces

Test allergène EP
Nuts
Poids/taille
100g

5/5

Publié le 12/11/2022

par Jacqueline B.

Pas encore goûté

5/5

Publié le 03/04/2022

par Jeanine F.

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