


Born from the meeting between our Master Chocolatiers and Haiti, this Single Origin chocolate reveals unique flavors that invite you on an exceptional sensory journey.
A 100-gram tablet of 72% dark chocolate with a minimum cocoa content. The cocoa beans are sourced from Haiti.
The aromas open with notes of licorice, followed by nuances of leather and peat, with a subtle smoky touch.
The character of this chocolate is intense and robust, with earthy and smoky...
Born from the meeting between our Master Chocolatiers and Haiti, this Single Origin chocolate reveals unique flavors that invite you on an exceptional sensory journey.
A 100-gram tablet of 72% dark chocolate with a minimum cocoa content. The cocoa beans are sourced from Haiti.
The aromas open with notes of licorice, followed by nuances of leather and peat, with a subtle smoky touch.
The character of this chocolate is intense and robust, with earthy and smoky notes, a smooth texture, and a refined bitterness.
Handcrafted in our workshop located in Puyricard, Provence.
€11.00
Caca 72% minimum. 66% Cocoa Paste (origin: Haiti), cocoa butter, cane sugar
Per 100g:
Energy: 2405 kJ / 580 kcal
Fat: 42g
of which Saturated Fat: 25g
Carbohydrates: 35g
of which Sugars: 27g
Protein: 9.5g
Fiber: 9.7g
Salt: 0g
May contain traces of: gluten, eggs, milk, nuts, sesame, soy.
100g
Born from the meeting between our Master Chocolatiers and Haiti, this Single Origin chocolate reveals unique flavors that invite you on an exceptional sensory journey.